The Rookery

Chef Michael Dean Reynolds (Brass Monkey/Bread & Wine) along with Amy Teri (Darkroom) and industry newcomer, Chris Montgomery, have teamed up to conceive The Rookery located at 2109 W. Chicago Ave. Smoked, pickled, roasted, and fermented items are familiar themes throughout Rookery’s casual New American inspired dinner menu appealing to all tastes with a variety of snacks, salads, and entrees.

 

Happy Hour: Tuesday thru Friday 4pm to 6pm.  

  • 30% Off All Appetizers
  • Drink Specials include:
    • Shots of Old Overholt Rye Whiskey / $2
    • Shots of War Eagle Straight Bourbon / $2
    • 16 oz PBR / $3
    • Featured Draft / $4
    • Dark & Stormy /$5
      • Goslings Rum, Ginger Beer
    • The Hickory Stick / $6
      • Angel's Envy, Dry Vermouth, Luxardo Bitter, Fernet Branca

Food Specials:

  • Tuesdays:
  • Wednesdays:
  • Thursdays:  Spare Ribs
  • Friday & Saturday Night:  Chef's Choice
  • Sunday Night:  1/2 price fish and chips

Copyright © 2016 The Rookery Chicago. All Rights Reserved.

All photography by SonyaMarie Photography.